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Brownies #2

Here is another super gooey brownie recipe to try.
Cuisine: American
Author: Mom
Servings: 12
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Print Recipe

Ingredients  

  • 3 oz bakers unsweetened chocolate
  • ½ cup butter
  • 1 cup white sugar
  • ½ tsp vanilla
  • ½ c sifted all-purpose flour
  • 2 large eggs (beaten)

Instructions: 

  • Preheat the oven to 350°. Grease a 9x13 baking pan and set aside
  • Beat the eggs and sift then measure the flour, set aside.
  • In a saucepan over medium heat, melt the chocolate and butter.
  • Stirring between each addition, add the remaining ingredients.
  • Pour the batter into the pan and bake until the middle has just begun to rise and it's still very moist - 15-25 minutes.