Baked or Grilled Fish
Makes: 2lb (serves about 8)
Course: Main Course
Servings: 8
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
- 2 lb salmon
- 4 Tbsp butter (melted)
- 1 Tbsp lemon juice (fresh is best (more or less to taste))
- 1 dash black pepper (more or less to taste)
- 1 dash salt (more or less to taste)
Preheat the oven to 375° or preheat the grill. Cover a cookie sheet with foil.
In a bowl, combine the melted butter, lemon juice, pepper, and salt.
Place the salmon on the prepared cookie sheet.
Brush the salmon with the butter mixture.
Bake or grill the salmon until the meat separates when a knife is inserted - about 15-20 minutes.
Diet: Gluten Free, Egg Free