Baklava
Baklava is a flaky Turkish delicacy made of layers of phyllo dough, honey, and nuts.
My Favorite Recipes and Meals
Baklava is a flaky Turkish delicacy made of layers of phyllo dough, honey, and nuts.
This is a great variation on Rice Krispies Treats and is a very good addition to breaks or teas. (Here’s another recipe – I haven’t tried it yet, but I’ve been told it’s even better than this recipe.)
These tea cakes are a mix between soft sandies and shortbread cookies – delicious!
These super simple peanut butter cookies are really good.
No one will ever be able to perfectly replicate Sharon’s legendary fluffy tapioca, but this is as close as we can come!
Brownies always go over well and can be served with ice cream for an easy dessert.
These are a little complex to make, but they are really yummy and always go over really well. The mini version is great for teas.
This delicious French custard is a perfect filling for cream puffs.
Rugelach is a Jewish pastry – shaped like a croissant, flaky & buttery like pie crust, and filled with cream cheese and jam – Delicious!