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	Comments on: Coconut Cream Pie	</title>
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		By: Emily		</title>
		<link>https://abigailscookbook.stanzas.net/2024/04/17/coconut-cream-pie/#comment-320</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Sat, 30 Nov 2024 02:39:56 +0000</pubDate>
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					<description><![CDATA[We made a pie with just the filling (no meringue) and it was a bit too sweet. It also was a little soupy. You probably could use 1/2 cup of sugar and cook it a little longer at a lower temperature to keep it from sticking.]]></description>
			<content:encoded><![CDATA[<p>We made a pie with just the filling (no meringue) and it was a bit too sweet. It also was a little soupy. You probably could use 1/2 cup of sugar and cook it a little longer at a lower temperature to keep it from sticking.</p>
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